WE ARE closed the week of March 17th for spring break. See you on the 24th :-)
Check back on Thursday, March 19th for the menu. Or sign up for the newsletter to get it delivered right to your inbox!
Recent Menus
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Week 299: Chicken Artichoke Soup with Wild Rice
Happy Thursday! On the menu for TUESDAY, MARCH 10th is CHICKEN ARTICHOKE SOUP WITH WILD RICE, ROSEMARY FOCACCIA, & CLASSIC BROWN BUTTER CHOCOLATE CHIP COOKIES. This soup is light, healthy...
Week 299: Chicken Artichoke Soup with Wild Rice
Happy Thursday! On the menu for TUESDAY, MARCH 10th is CHICKEN ARTICHOKE SOUP WITH WILD RICE, ROSEMARY FOCACCIA, & CLASSIC BROWN BUTTER CHOCOLATE CHIP COOKIES. This soup is light, healthy...
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Week 298: Turkey Meatballs with Arugula
Hello & Happy Thursday!! On the menu for TUESDAY, MARCH 3RD is TURKEY MEATBALL SOUP WITH ARUGULA, ROASTED RED PEPPER BREAD, and BROWN BUTTER COOKIES 'N CREAM. This delicious soup...
Week 298: Turkey Meatballs with Arugula
Hello & Happy Thursday!! On the menu for TUESDAY, MARCH 3RD is TURKEY MEATBALL SOUP WITH ARUGULA, ROASTED RED PEPPER BREAD, and BROWN BUTTER COOKIES 'N CREAM. This delicious soup...
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Week 297: Creamy Pierogi Soup
On the menu for TUESDAY, FEBRUARY 17th is CREAMY PIEROGI SOUP, SPICY CHEESE BREAD, and RED VELVET COOKIES. This hearty and delicious soup combines mini pierogies with smoked sausage and fresh...
Week 297: Creamy Pierogi Soup
On the menu for TUESDAY, FEBRUARY 17th is CREAMY PIEROGI SOUP, SPICY CHEESE BREAD, and RED VELVET COOKIES. This hearty and delicious soup combines mini pierogies with smoked sausage and fresh...
